Entry Fee is $20.00. Entries must be turned into the DJ Booth no later 10:45 am. Savor the flavor! Have fun with your creations!
Entry Fee is $10.00 per checked item. Please explain your choice cut of meat you will be cooking. This is an non-sanctioned event. Winner Take All per category. The Grand Champion award requires a minimum of 3 categories. Have fun with your BBQ and Specialty Cooking. Your entry must be cooked at the event. You may set up Friday and start cooking by 6:00 am Saturday. You will have a designated area behind the Community Center, on the grass. Your event begins with a brief meeting at 8:30 am at the DJ Booth. Then you will be given your containers to place your entries in. Individual items will be delivered to the DJ Booth, times TBD in the provided container, in the specified order below. Beans, Gumbo, Chili, BBQ Pork, BBQ Chicken, BBQ Beef, Judging Begins at 1:00 pm
Entry Fee is $20.00. Categories TBA on October 1st. Judging entries must be pre-registered by Wednesday, October 23, 2024-5:00 pm.
Competitors will compete without the use of their hands. They will need to pre-register with the DJ prior to the event.
You may start on your pumpkin at 9:00 am and turn into the DJ when completed. Winners will be determined and awarded 1st, 2nd place ribbons by a pre-selected group of judges at noon at the DJ Booth. Your categories are: Scariest, Cutest, Funniest, Most Creative. Age brackets: Under 10 years old, 11 & 13 Years old, 14 and older There will be a limited supply of pumpkins available. Pre-registration will reserve you a pumpkin of various size and texture. You may bring a fresh carved pumpkin from home to enter.